Peach Cobbler - cooking recipe

Ingredients

1 large can peaches (with juice)
1 c. buttermilk
1 c. Bisquick
1 c. sugar
1 stick butter

Preparation

Melt butter in dish.
Pour peaches on top of melted butter. Mix other ingredients and pour over peaches.
Bake at 350\u00b0 for 1 hour.