Cool Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
2 eggs
1 c. coconut
1/2 c. water
1 pkg. lemon pie filling, prepared
1 container Cool Whip

Preparation

Mix well first 4 ingredients and bake at 350\u00b0 for 20 minutes. Let cool.
Cover with lemon pie filling.
Top with Cool Whip.