Raspberry Jello Salad - cooking recipe
Ingredients
-
1 can jellied cranberry sauce
1 pt. sour cream
1 box frozen raspberries
1 (6 oz.) pkg. raspberry jello
Preparation
-
Thaw raspberries.
Save juice.
Whip cranberry sauce with a hand mixer in a large bowl.
Add sour cream.
Add raspberries while still beating.
Beat until smooth and creamy.
Leave a comment