Barbecued Short Ribs (Baked) - cooking recipe

Ingredients

3 lb. short ribs
1 large onion, chopped
1/2 c. celery, sliced
1/2 c. water
1 c. catsup
1/4 c. vinegar
1 tsp. vegetable oil
2 Tbsp. sugar
2 tsp. salt
3 Tbsp. Worcestershire sauce
1 tsp. prepared mustard

Preparation

Brown ribs in 1 teaspoon vegetable oil in large skillet with onion.
Combine rest of ingredients in covered casserole dish. Add meat and onion; cover and bake for 1 1/2 to 2 hours in a preheated 350\u00b0 oven.