Cheese Puffs - cooking recipe

Ingredients

2 c. grated sharp cheese
1/2 c. soft margarine
1 c. sifted flour
1/2 tsp. salt
1 tsp. paprika
48 stuffed olives

Preparation

Blend cheese with margarine.
Stir in flour, salt and paprika. Wrap one teaspoon of mixture around each olive, covering completely.
Cook on baking sheet for 15 minutes in 400\u00b0 oven. These can be frozen on a flat pan and stored in small freezer bags until ready to bake.
Thaw 15 minutes before baking.