Salsa - cooking recipe
Ingredients
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2 cans Mexican-style tomatoes
1 can tomato paste
1 can Ro-Tel
1/2 bunch fresh cilantro
1 tsp. salt
1 Tbsp. minced garlic
1 small can green chillies
jalapenos (if desired)
Preparation
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Place all ingredients in blender and pure to desired consistency. Serve with chips.
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