Salsa - cooking recipe

Ingredients
    2 cans Mexican-style tomatoes
    1 can tomato paste
    1 can Ro-Tel
    1/2 bunch fresh cilantro
    1 tsp. salt
    1 Tbsp. minced garlic
    1 small can green chillies
    jalapenos (if desired)
Preparation
    Place all ingredients in blender and pure to desired consistency. Serve with chips.

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