Pumpkin Bread - cooking recipe

Ingredients
    3 c. sugar
    4 eggs
    1 (#2) can pumpkin
    3 1/2 c. flour
    1/2 tsp. cloves
    1/2 tsp. ginger
    1 c. raisins
    1 tsp. salt
    1/2 tsp. baking powder
    2 tsp. baking soda
    2 tsp. cinnamon
    1/2 tsp. nutmeg
    1 c. water
    1/2 to 1 c. nuts
Preparation
    Blend sugar and eggs.
    Add pumpkin and mix well.
    Sift dry ingredients and add to pumpkin mixture, alternately with water. Stir in raisin and nuts.
    Bake at 325 degrees for 1 hour.
    Makes 4 loaves.

Leave a comment