Wrapped Bacon Sandwich - cooking recipe

Ingredients

1 flour tortilla
5 strips of bacon, fried
3 slices of ham
1/4 small onion, sliced
1/2 medium tomato, sliced
3 Tbsp. ranch dressing
1 medium pickle, sliced

Preparation

Fry tortilla in frying pan until puffy.
Take out and wrap tortilla in a moist towel, microwave for 10 seconds.
Remove paper towel and place tortilla on a plate.
Place 2 slices of bacon, 3 slices of ham, rest of bacon, pickles, tomatoes and onions.
Add ranch dressing and wrap it up.
Serve while warm.