Macaroons - cooking recipe

Ingredients

1 c. sifted flour
1 tsp. baking powder
1 tsp. soda
3/4 tsp. salt
1/2 c. shortening
1/2 c. white sugar
1/2 c. brown sugar
1 egg
1/2 tsp. vanilla
1 c. rolled oats
1 c. coconut

Preparation

Drop by teaspoonfuls onto buttered pan.
Bake at 325\u00b0 for 12 to 15 minutes.