Easy Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1/2 tsp. vanilla
2 eggs
3/4 c. mini semi-sweet chocolate chips, divided
1 graham cracker pie crust

Preparation

Cream together the cream cheese, sugar and vanilla at medium speed until well blended.
Blend in eggs.
Stir in 1/2 cup chocolate chips.
Pour batter into crust.
Sprinkle remaining chips on top; bake at 350\u00b0 for 40 minutes.
Refrigerate.