Salmon Loaf - cooking recipe

Ingredients
    2 c. cooked salmon
    2 eggs, beaten
    1/2 c. soft bread crumbs
    1/4 c. melted butter
    1 Tbsp. minced onion
    salt and pepper to taste
Preparation
    Flake salmon.
    Add remaining ingredients.
    Pour into buttered casserole.
    Bake 30 minutes at 350\u00b0.
    Serves 4.
    Serve with egg sauce.

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