Chili - cooking recipe

Ingredients

1 lb. chopped meat
1 can red kidney beans
1 onion, chopped
4 Tbsp. chili powder
1 tsp. crushed red pepper

Preparation

Brown meat; drain.
Add in kidney beans (do not drain).
Add onion.
Add chili powder (more if desired).
If you want it hot, add in crushed red pepper.
Cover and cook on low for 20 minutes.