Fruit Pizza - cooking recipe

Ingredients

1 roll refrigerated sugar cookies
1 small carton Cool Whip
fruits

Preparation

Allow cookie dough to come to room temperature.
Roll out to fit pizza pan (approximately 14-inch size).
Bake according to directions on cookie carton.
Cool.
Spread Cool Whip on baked dough.
Add fruit in pattern as desired.
Fresh ones should be tossed in Fruit Fresh.