Broccoli And Cheese Casserole - cooking recipe

Ingredients

2 pkg. chopped frozen broccoli, thawed (not drained)
1 (12 oz.) cottage cheese
1/4 lb. cheese, grated
3 eggs, beaten
1/2 c. soft margarine
3 Tbsp. flour
salt and pepper to taste

Preparation

Combine all ingredients well and place in a buttered 2-quart casserole.
Bake covered at 350\u00b0 for 1 hour.