Banana Pudding - cooking recipe

Ingredients
    6 bananas
    1 large box vanilla sugar-free instant pudding mix
    8 large graham crackers
    lite Cool Whip, if desired
Preparation
    Mix pudding as directed on box.
    Place graham crackers on bottom of a 9-inch square pan.
    Slice 3 bananas and place on top of crackers.
    Pour mixed pudding over it and add another layer of crackers, bananas and pudding, until gone.
    Place in refrigerator until ready to serve.
    Top with Cool Whip, if desired.

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