Almond Pastry - cooking recipe
Ingredients
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1/2 c. butter
1 c. flour
1 Tbsp. water
1 c. water
1/2 c. butter
1 tsp. almond extract
1 c. flour
3 eggs
Preparation
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Bring to boil the water and butter.
Add almond extract.
Dump in flour and eggs, one at a time, beating well after each addition.
Pour over the 2 strips.
Bake 40 to 50 minutes, until fork test is dry.
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