Almond Pastry - cooking recipe

Ingredients
    1/2 c. butter
    1 c. flour
    1 Tbsp. water
    1 c. water
    1/2 c. butter
    1 tsp. almond extract
    1 c. flour
    3 eggs
Preparation
    Bring to boil the water and butter.
    Add almond extract.
    Dump in flour and eggs, one at a time, beating well after each addition.
    Pour over the 2 strips.
    Bake 40 to 50 minutes, until fork test is dry.

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