Ginny'S Special Dip - cooking recipe

Ingredients

8 oz. pkg. cream cheese, softened
1 can chile without beans (Hormel)
1 (16 oz.) jar salsa
2 c. Cheddar or Monterey Jack cheese, shredded

Preparation

Spread cream cheese in bottom of a deep pie plate.
Spread chili and salsa on top.
Sprinkle shredded cheese on top of all. Microwave for 10 minutes, uncovered.
(Or can use in Corning Ware dish, covered.) Great dip for nachos.