Barbecued Frankfurters - cooking recipe
Ingredients
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1 1/2 lb. frankfurters
1 medium onion, chopped
2 Tbsp. margarine or butter
2 Tbsp. vinegar
2 Tbsp. brown sugar
2 Tbsp. lemon juice
1 c. catsup
2 Tbsp. Worcestershire sauce
1/2 Tbsp. mustard
1/3 c. water
salt
red pepper (optional)
Preparation
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Brown onion in butter or margarine.
Add all ingredients except frankfurters and simmer for 30 minutes.
Arrange frankfurters in shallow pan.
Pour sauce over them.
Bake in moderate oven for 30 minutes, uncovered.
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