Grandmother'S Chocolate Oatmeal Cookies - cooking recipe

Ingredients

2 c. sugar
1/2 c. butter or margarine
1/2 c. sweet milk
3 Tbsp. cocoa
2 1/2 c. uncooked oats
1/2 c. peanut butter

Preparation

Melt margarine in saucepan, then add cocoa until dissolved. Add milk and sugar.
Heat until it reaches a hard, rolling boil. Boil hard for 1 minute.
Remove from heat and quickly add peanut butter, then oats.
Drop by teaspoon onto sheet of waxed paper or foil.
Allow 10 to 20 minutes to cool before serving.