Quick Fudge Cake - cooking recipe
Ingredients
-
2 sticks margarine
3 Tbsp. cocoa
1 c. water
2 c. sifted flour (plain; measure before sifting)
2 c. sugar
1/2 c. buttermilk
1 tsp. soda
1 tsp. cinnamon
1 tsp. vanilla
2 eggs
Preparation
-
Melt margarine,
cocoa and water in saucepan.
Bring to a boil and
pour over flour and sugar.
Add remaining ingredients.
Stir, then pour
into
a 9 x 13-inch pan (does not need greasing or flour).
Bake at 400\u00b0 for 20 minutes.
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