Maple Rolls - cooking recipe

Ingredients

1 1/2 c. flour
1 1/2 tsp. baking powder
1/3 tsp. salt
2 Tbsp. shortening
3/4 c. milk

Preparation

Sift flour, baking powder and salt.
Cut in shortening.
Add milk to make soft dough.
Roll out 1/3 inch thick.
Dot with butter.
Sprinkle with brown sugar and cinnamon.
Roll up; cut. Place on greased baking sheet.
Bake at 350\u00b0 for 12 to 15 minutes.