Baked Ziti - cooking recipe

Ingredients

1/2 c. olive oil
1/2 c. chopped onion
3 large garlic cloves, minced
1 (1 lb. 12 oz.) can tomatoes
2 Tbsp. parsley
1/2 tsp. oregano
salt and pepper to taste
1/4 tsp. baking soda
1/2 lb. Rozoni Rigati
1 lb. sausage
1 lb. Ricotta cheese
Mozzarella cheese
Parmesan cheese

Preparation

In large saucepan, add olive oil, onion and garlic.
Saute until soft.
Add tomatoes, parsley, oregano, salt, pepper and baking soda.
Simmer 1/2 hour.
Cook 1/2 pound Rigati (as package says).
Remove casing from sausage.
Cook until done.
Drain.
Add to pasta, Ricotta cheese, tomato sauce and sausage.