Grandma'S Coffee Cake - cooking recipe

Ingredients

1 Duncan Hines yellow cake mix
1/2 c. sugar
3/4 c. canola oil
1 (8 oz.) sour cream
4 jumbo eggs
1/2 c. brown sugar
6 oz. walnuts, chopped

Preparation

Beat eggs and then mix all of the ingredients, except for the brown sugar and walnuts. Mix brown sugar and walnuts. Spray Bundt pan with Pam. Pour 1/2 the batter into the Bundt pan, spread the brown sugar and walnuts on top of the batter. Pour the rest of the batter in the pan. Bake at 350\u00b0 for 1 hour. Put a cooling rack over the Bundt pan, turn over and remove the pan.