Spinach Pie - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen chopped spinach, thawed
8 oz. grated Cheddar cheese
1/2 c. onion
1/8 tsp. salt
1 c. self-rising flour
2 eggs, beaten
4 Tbsp. melted butter
1 c. milk
1/2 tsp. oregano
Preparation
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Mix spinach, cheese and onions.
Add flour, salt and oregano. Mix.
Add butter, eggs and milk.
Stir.
Bake in large 9-inch dish at 350\u00b0 for 35 to 45 minutes.
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