Spinach Pie - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen chopped spinach, thawed
    8 oz. grated Cheddar cheese
    1/2 c. onion
    1/8 tsp. salt
    1 c. self-rising flour
    2 eggs, beaten
    4 Tbsp. melted butter
    1 c. milk
    1/2 tsp. oregano
Preparation
    Mix spinach, cheese and onions.
    Add flour, salt and oregano. Mix.
    Add butter, eggs and milk.
    Stir.
    Bake in large 9-inch dish at 350\u00b0 for 35 to 45 minutes.

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