Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli, cooked and drained
1 stack Ritz crackers (about 32)
8 oz. grated mild cheese
1/4 lb. butter, melted
1/4 c. milk

Preparation

Arrange in layers the butter, broccoli, cheese and crackers. Repeat.
Sprinkle rest of cheese crumbs on top.
Drizzle on butter.
Pour on milk.
Bake at 350\u00b0 for 30 to 40 minutes.