Ham Quiche - cooking recipe

Ingredients

5 eggs
3/4 c. ham
1 Tbsp. cottage cheese
salt and pepper
1/2 c. half and half
1/2 can Cheddar cheese soup
2 Tbsp. beer

Preparation

Put meat in bottom of pie shell.
Pour egg mixture over meat. Bake 1 hour between 325\u00b0 and 350\u00b0.