Jello Shooters - cooking recipe

Ingredients

1 (3 oz.) pkg. Jell-O (any flavor)
1 c. boiling water
1/2 to 1/4 cold water
1/4 to 3/4 vodka (can use rum)

Preparation

Dissolve Jell-O in hot water.
Stir well; add cold water and vodka in strength you want.
Pour into 1-ounce souffle cups and refrigerate.
Good for party or outing.
You can get the 1-ounce cups at craft stores or Redmonds.