Ingredients
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1 lb. hamburger (fried)
2 small cans tomato sauce
1/2 tsp. oregano
1/2 tsp. garlic salt
1/2 tsp. onion salt
1 to 1 1/2 c. grated cheese (two kinds if available)
Preparation
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Mix together but do not heat.
Spread on bun halves.
Heat under the broiler until cheese bubbles and is golden brown.
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