Goulash - cooking recipe
Ingredients
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1 small onion
1 green bell pepper
1 c. celery, chopped
1 lb. hamburger
1 can green peas
1 can tomatoes
1 (7 oz.) pkg. macaroni, cooked
Preparation
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Saute onion, pepper and celery in a small amount of oil. Brown hamburger and drain; add to first 3 ingredients. Add peas, tomatoes and cooked macaroni. Simmer together for a few minutes. Add salt and pepper to taste.
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