Goulash - cooking recipe

Ingredients
    1 small onion
    1 green bell pepper
    1 c. celery, chopped
    1 lb. hamburger
    1 can green peas
    1 can tomatoes
    1 (7 oz.) pkg. macaroni, cooked
Preparation
    Saute onion, pepper and celery in a small amount of oil. Brown hamburger and drain; add to first 3 ingredients. Add peas, tomatoes and cooked macaroni. Simmer together for a few minutes. Add salt and pepper to taste.

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