Saucy Baked Pork Chops - cooking recipe

Ingredients

6 pork chops
2 Tbsp. fat
salt and pepper
1 medium onion, sliced
1 can chicken soup
3 Tbsp. catsup
3 tsp. Worcestershire sauce

Preparation

Brown chops in hot fat. Season with salt and pepper. Drain off excess fat. Mix remaining ingredients; add to pork chops. Bake at 350\u00b0 for 30 minutes. Makes 6 servings.