Fluffy Cherry Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. cherry jello
1 (21 oz.) can cherry pie filling
1 (3 3/4 oz.) pkg. instant vanilla pudding
2 c. hot water
1 (8 oz.) whipped topping

Preparation

Dissolve jello in hot water.
Stir in pudding.
Mix and add fruit filling.
When the mixture is starting to set, add whipped topping.
Pour into bowl and chill until set.