Spiced Tea - cooking recipe

Ingredients

1/2 regular jar Tang
1/2 as much instant tea
1 tsp. ground cinnamon
1 tsp. ground nutmeg
3/4 c. sugar
1 tsp. ground cloves
1 tsp. ground ginger

Preparation

Mix together.
Use 2 to 3 heaping teaspoonfuls in a mug with boiling water.
Stir and serve with a cinnamon stick for garnish.