Pizza Quiche - cooking recipe

Ingredients

1 Pillsbury all ready pie crust
12 oz. (3 c.) shredded Mozzarella cheese
8 oz. (2 c.) shredded Cheddar cheese
2 oz. (1/2 c.) sliced pepperoni
1 (4 oz.) jar sliced mushrooms, drained
3/4 c. milk
2 eggs
1 tsp. Italian seasoning
1 small clove garlic, minced
16 oz. jar spaghetti sauce

Preparation

Place pie crust in a 9-inch quiche pan.
Heat oven to 400\u00b0. Layer cheese in pie crust.
Top with pepperoni and mushrooms.
In medium bowl, combine milk, eggs, seasoning and garlic; beat well. Pour egg mixture over mushrooms.
Bake at 400\u00b0 for 40 to 45 minutes or until knife comes out clean.
Meanwhile, simmer spaghetti sauce over low heat.
Cut quiche into pie slices and spoon sauce over each slice.