Cheesecake - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese
1 1/2 tsp. vanilla
1 1/2 c. sugar
4 eggs
1 pt. sour cream
1/4 c. sugar
1 tsp. vanilla

Preparation

Combine the first 4 ingredients.
Beat until smooth.
Pour into graham cracker crust in a spring cake pan.
Bake at 350\u00b0 for 50 minutes.
Mix the sour cream, 1/4 cup sugar and vanilla.
Pour on; bake for 5 minutes at 375\u00b0.