Stewed Cabbage - cooking recipe

Ingredients

1 lb. sweet Italian sausage
1 lb. bacon
1 head garlic, minced
2 lb. onions, chopped
1 large head cabbage, quartered then cut into 3/4 inch slices
salt and pepper to taste

Preparation

In large pan with
cover,
add\tenough\twater
to cover bottom of pan.
Add
sausage
and bacon.
Let cook until bacon is transparent.
Add garlic and onions.
Let cook until onions are transparent.
Wash cabbage\tin
cold water.
Add cabbage a little at a time, adding salt and pepper to taste.
Cook until cabbage is tender.