Ham And Broccoli Quiche - cooking recipe

Ingredients
    1 small can Hormel Tender chuck ham
    2 eggs
    1/4 c. milk
    1 c. Cheddar cheese
    1 box frozen broccoli
    deep dish pie shell
Preparation
    Preheat oven to 375\u00b0.
    Partially bake pie crust.
    Mix milk, eggs and some cheese.
    Pour just enough egg mixture into pie shell to cover bottom.
    Alternately layer ham, broccoli and cheese.
    Pour rest of egg mixture over top.
    Bake 35 to 40 minutes.

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