Aunt Bee'S Apple Pie - cooking recipe
Ingredients
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1/2 c. butter
4 oz. cream cheese
2 c. all-purpose flour
2 1/2 c. sliced apples
1 c. sugar
1/3 c. orange juice
2 Tbsp. honey
1/2 tsp. cinnamon
1 Tbsp. all-purpose flour
1/2 c. butter
Preparation
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In a large bowl, combine 1/2 cup butter and cream cheese.
Let come to room temperature.
Add 2 cups flour, blend well.
Chill. Roll out half of dough and place in a 9-inch pie plate.
Reserve the remaining dough for the top crust.
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