Aunt Bee'S Apple Pie - cooking recipe

Ingredients
    1/2 c. butter
    4 oz. cream cheese
    2 c. all-purpose flour
    2 1/2 c. sliced apples
    1 c. sugar
    1/3 c. orange juice
    2 Tbsp. honey
    1/2 tsp. cinnamon
    1 Tbsp. all-purpose flour
    1/2 c. butter
Preparation
    In a large bowl, combine 1/2 cup butter and cream cheese.
    Let come to room temperature.
    Add 2 cups flour, blend well.
    Chill. Roll out half of dough and place in a 9-inch pie plate.
    Reserve the remaining dough for the top crust.

Leave a comment