Stuffed Hamburger Birds - cooking recipe

Ingredients

1 lb. hamburger
1/3 c. milk
2 c. stuffing mix (pkg.)
1 can cream of mushroom or chicken soup
2 tsp. Worcestershire sauce
2 Tbsp. catsup
1/3 can water

Preparation

Mix hamburger and milk. Make 5 to 6 flat patties.
Mix stuffing with water until damp.
Place stuffing on patties.
Roll patty around stuffing.
In same bowl mix rest of ingredients. Pour over hamburger birds.\tBake 40 minutes at 350\u00b0.