Cheese Ball - cooking recipe

Ingredients

2 8 oz. pkgs. cream cheese, room temperature
1 6 oz. pkg. thinly sliced and chopped ham
1/2 bunch green onions, chopped
1 Tbsp. Worcestershire sauce
crackers

Preparation

In medium bowl beat cream cheese until fluffy. Add ham, green onions and Worcestershire sauce and beat until blended. Place on serving plate and shape into ball. Serve with favorite crackers.