Speedy Chili - cooking recipe

Ingredients

1 lb. ground chuck
2 Tbsp. minced onions or 1/2 c. chopped onions
2 c. or 1 lb. can stewed tomatoes
1 can tomato soup
2 c. or 15 oz. can kidney beans
2 tsp. chili powder
1 tsp. salt
dash of pepper

Preparation

Brown ground chuck and drain excess fat.
Add remaining ingredients and stir well.
Cover and simmer for 15 to 20 minutes.