Dear Abby'S Pecan Pie - cooking recipe

Ingredients

1 c. white Karo syrup
1 c. dark brown sugar
3 whole eggs
1/3 tsp. salt
1/3 c. butter or oleo
1 tsp. vanilla
1 c. pecans

Preparation

Beat eggs.
Mix next 5 ingredients.
Add to eggs and add pecans.
Pour into unbaked 9-inch pie shell.
Bake at 350\u00b0 for approximately 45 to 50 minutes.