Ship Shrimp - cooking recipe
Ingredients
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1 1/2 lbs. fresh raw shrimp (in shell)
4 cups water
2 Tbsp salt
Preparation
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Peel Shrimp. Make a lengthwise slit down back of each shrimp to expose and wash sand vein. Heat water to a boil, then add shrimp and salt. Cover and heat to boil again.
Reduce heat to simmer. Simmer 5 minutes. Drain.
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