No Fail Pastry - cooking recipe
Ingredients
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1 1/2 c. flour
1 1/2 tsp. sugar
1/2 tsp. salt
1/2 c. oil
2 Tbsp. milk
Preparation
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Sift directly into 9-inch pie plate the flour, salt and sugar. Mix oil and milk in a cup and pour over flour mixture.
Mix until moist.
Press to line pan and prick with fork.
Bake in 425\u00b0 oven for 15 minutes.
Unlike most pastry, this can be handled as much as you need to and does not become tough.
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