Spinach Sandwiches - cooking recipe
Ingredients
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2 pkg. frozen spinach, cooked and drained
2 Tbsp. Cavender's Greek seasoning
3 Tbsp. grated Parmesan cheese
1 Tbsp. crumbled bacon
1/2 c. mayonnaise
white thin-sliced bread
Preparation
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Mix spinach, seasoning, cheese, bacon and mayonnaise together. Spread on bread; cut off crust and into finger size sandwiches (3 servings to 1 sandwich).
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