Spinach Sandwiches - cooking recipe

Ingredients
    2 pkg. frozen spinach, cooked and drained
    2 Tbsp. Cavender's Greek seasoning
    3 Tbsp. grated Parmesan cheese
    1 Tbsp. crumbled bacon
    1/2 c. mayonnaise
    white thin-sliced bread
Preparation
    Mix spinach, seasoning, cheese, bacon and mayonnaise together. Spread on bread; cut off crust and into finger size sandwiches (3 servings to 1 sandwich).

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