Enchiladas - cooking recipe

Ingredients
    2 Tbsp. shortening or fat
    1 Tbsp. flour
    2 tsp. chili
    1 tsp. salt
    1/4 tsp. pepper
    2 Tbsp. minced onion or salt
    1 (8 oz.) can tomato sauce
    1 can water
    1/4 tsp. hot sauce
Preparation
    Brown hamburger meat in separate skillet.
    Brown onion in hot fat.
    Stir in flour, then stir in other ingredients and cook, stirring until medium thickness.

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