Cavitini - cooking recipe

Ingredients

1 pkg. rigatoni noodles
1 jar spaghetti sauce
1 can mushrooms
2 pkg. Mozzarella cheese, shredded
1 pkg. pepperoni slices

Preparation

Cook rigatoni by package directions.
Drain.
Add spaghetti sauce and mushrooms and mix thoroughly.
Pour into a 9 x 13-inch pan.
Sprinkle with 1 layer shredded cheese.
Place sliced pepperoni evenly over cheese, then cover with remaining cheese. Bake at 350\u00b0 for 30 minutes.