Crescent-Wrapped Gouda(8 Servings) - cooking recipe

Ingredients

1 (7 oz.) round natural Gouda cheese
1 (8 oz.) can Pillsbury refrigerated crescent dinner rolls
1 egg, beaten

Preparation

Heat oven to 350\u00b0.
Cut cheese round in half to form 2 circles.
Separate dough into 4 rectangles; firmly press perforations to seal.
Press each into a 6 x 6-inch rectangle.