Orange Balls - cooking recipe

Ingredients
    1 (6 oz.) can orange juice, undiluted
    1 stick margarine, at room temperature
    1 box powdered sugar
    1 can coconut
    1 c. chopped nuts
    1 box vanilla wafers, crushed
Preparation
    Mix juice, margarine and sugar in mixer; refrigerate 1 hour. Add nuts and wafers.
    Roll into balls the size of a small walnut and then roll in coconut.
    Makes 16 dozen.

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