Orange Balls - cooking recipe
Ingredients
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1 (6 oz.) can orange juice, undiluted
1 stick margarine, at room temperature
1 box powdered sugar
1 can coconut
1 c. chopped nuts
1 box vanilla wafers, crushed
Preparation
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Mix juice, margarine and sugar in mixer; refrigerate 1 hour. Add nuts and wafers.
Roll into balls the size of a small walnut and then roll in coconut.
Makes 16 dozen.
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