Taco Peppers - cooking recipe

Ingredients

4 medium peppers, cut in half lengthwise and seeds removed
1 lb. ground turkey
1 pkg. taco seasoning mix
1 c. salsa
1 can kidney beans, undrained
1 c. chopped tomato
1/2 c. sour cream
2 oz. sharp Cheddar cheese

Preparation

Heat oven to 350\u00b0.
Place pepper halves in boiling water for 5 minutes; drain well.
Place in 13 x 9-inch baking dish.
Meanwhile, brown turkey in skillet; drain.
Stir in taco seasoning, kidney beans and salsa.
Bring to boil.
Reduce heat.
Simmer uncovered for 5 minutes.
Spoon into pepper halves.
Cover; bake at 350\u00b0 for 15 minutes.
Top with one teaspoon of sour cream, 1 teaspoon tomato and 1 teaspoon of Cheddar cheese.