Chocolate Pie - cooking recipe
Ingredients
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1 c. sugar
2 heaping Tbsp. cocoa
2 heaping Tbsp. flour (plain)
2 large eggs, separated
2 c. milk
2 Tbsp. butter or margarine
1 tsp. vanilla
1 baked pie crust
Preparation
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Mix ingredients. Cook over medium heat until thick. Pour into precooked pie crust. Beat egg whites until they stand in peaks. Add 3 tablespoons of sugar and 1/4 teaspoon vanilla. Beat about 1 minute. Put on top of pie. Bake 10 to 15 minutes at 350\u00b0 or until golden brown.
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